Baked Potatoes with Avocado, Tomato, and Corn Salsa
Need a light but filling lunch or dinner? 4 Large baking potatoes 2 vine…
Beefy Rice with Mushrooms
½ cup finely chopped green onions with tops 1 Tablespoon butter or olive oil…
Black Bean Salsa
1 can black beans, rinsed and drained 1 small can whole corn, drained (or…
Boring Rice Tasty Tricks
Replace low sodium chicken broth for the water when preparing your rice. When it…
Bruschetta
Oh I know, everyone shows making individual slices and chopping the tomatoes. If you…
Cabbage & Apples
This recipe has been totally updated for the microwave. Takes just minutes to prepare!…
Cabbage & Apples
This recipe has been totally updated for the microwave. Takes just minutes to prepare!…
Carrot-Pineapple Rice
1 8-oz. can crushed pineapple in juice 1 1/3 cups water 1 carrot, peeled…
Cheesy Veggie Mashed Potatoes
3 medium potatoes 1 cup cauliflower florets Make mashed potatoes like you normally…
Coconut Rice
¼ cup unsweetened flaked coconut 2/3 cup unsweetened coconut milk, cream spooned off and…
Cooked Apples
An old southern favorite! We called them fried apples when I was growing up. …
Corn Muffins with Green Chilies
1 cup yellow cornmeal ¾ cup flour 1/3 cup brown sugar 2 teaspoons baking…
Dijon Roasted Potato Salad
This one takes a little longer, so probably better suited to the weekend.…
Doctored Baked Beans
28 oz. can of Bush Original Baked Beans Drain off the juice they come…
Fresh Cranberry Sauce
1 cup water 1 cup sugar 1 12-oz. package frozen cranberries, thawed, rinsed, and…
Fresh Marinated Vegetables
4 cups mixed vegetables 2/3 cup olive oil 1/3 cup white wine 1/4 cup…
Garlic Mashed Potatoes
3 lbs. red, Yukon gold or Idaho potatoes 4-6 garlic cloves, chopped ½ cup…
Green Bean Casserole – Traditional
¾ cup milk ¼ teaspoon fresh ground black pepper 1 10-oz can cream of…
Herb Roasted Potatoes
1 ½ – 2 lbs. red potatoes peeled 2 Tablespoons olive oil 2 tablespoons…
Italian Grilled Potatoes
Par boil potatoes whole with skin on – until they are about half done. Let…
Lemon Pilaf
1 cup sliced celery 1 cup chopped green onions with tops 2 Tablespoons butter 3…
Orange Rice
½ cup chopped onions 1 Tablespoon butter or olive oil 1 teaspoon thyme ¼ cup…
Orange Rice with Mushroom
1 cup uncooked long-grain white rice 2 Tablespoons extra-virgin olive oil 1 red onion, diced…
Quelites (Spinach with Beans)
3 Tablespoons onion — chopped 1 Tablespoon bacon drippings (or butter) 1½ cups prepared…
Quick Pickled Cabbage or Onions
A trendy sandwich or burger topping is cool, crunchy pickled cabbage or onions. Here’s…
Rice Au Gratin
3 cups hot cooked rice 1 ½ cups grated cheddar cheese 3 tablespoons butter…
Rice Jardin
¾ cup chopped onions 1 ½ lbs. zucchini, thinly sliced 3 Tablespoons butter or margarine…
Roasted Vegetable Pilaf
1 package rice pilaf, cooked according to directions 2 Tablespoons olive oil 2 Tablespoons Balsamic…
Southwestern Rice
¾ cup chopped onions 1 ½ lbs. zucchini, thinly sliced 3 Tablespoons butter or margarine…
Spicy Sweet Potato Planks
2 medium sweet potatoes cut into wedges (uniform sized)2 tablespoons olive or canola oil2 Tablespoons…
Szechuan Noodles
1/4 cup Sesame oilHot Bean paste; to taste1/2 cup Soy Sauce1/4 cup Creamy peanut…
Tuscan Beans and Tomatoes
1 –19 oz. can cannelloni beans or 1 –16 oz. can great northern beans, rinsed…