1 Lemon — juiced
1 Orange — juiced
2 tablespoons White vinegar
2 tablespoons Worchestershire sauce
1/2 cup Chili sauce
2 teaspoons Sugar
2 teaspoons Garlic powder
Tabasco to taste
2 tablespoons Oil
Just marinate chicken in this mixture for 4-24 hours.
Grill 20 minutes on each side. Serve with flour tortillas and fresh salsa.
