Papaya Relish


1/2 cup Red Onion — Chopped

1/2 cup Red Bell Pepper — Chopped

1 small Red Chile – seeded and finely chopped

1 Tablespoon Oil

1/4 cup Fresh Mint Leaves — Snipped

2 Tablespoons Lime Juice

1 Papaya – seeded and cut into ½ inch cubes


Cook onion, bell pepper and chile in oil over medium heat, stirring frequently, until tender.

Remove from heat.

Stir in remaining ingredients.

Cover and refrigerate until chilled, about 2 hours.

Makes 3 cups of relish.


Photo Credit- CC BY by Coqui the Chef


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