Â½ cup olive oil
2 Tablespoons cider vinegar
1 Tablespoon lime juice
Â½ teaspoon dried oregano
1 small piece bay leaf, crumbled
Â¼ teaspoon minced garlic
1/8 teaspoon fresh ground black pepper
Place all ingredients in covered glass jar.
Shake well until blended. Refrigerate several hours or overnight to allow flavors to blend.
Shake well before serving.
Makes 2/3 cup.