2 medium avocados
Lime or lemon juice
½ cup salsa
Wash avocado. Cut in half. Remove pit. Scoop out meat. Mash.
Sprinkle with juice.
Stir in salsa.
Mix well.
Serve at once.
Photo Credit-
CC BY-NC by thomas-ba
Guacamole – Fast
Smarter Homemaking Handbook
