I still prefer to just make the chili in a pot, but this was very popular in the past.
1 ½ lbs. ground beef
1 cup chopped onion
1 cup chopped green and/or red pepper (optional)
1 clove garlic, minced
1 28-oz. can whole tomatoes with juice
1 16-oz. can red kidney beans, with juice
1 ½ Tablespoons chili powder
1 teaspoon cumin
½ teaspoon black pepper
½ – 1 teaspoon red pepper
Brown ground beef, green pepper and onion. Drain.
Put into crockpot.
Add remaining ingredients. Stir to blend.
Cover and cook- on Medium – 6 to 8 hours
