Another old recipe. My grandmother used to make this. The secret is adding the potatoes warm. 6 medium red potatoes, peeled and cubed 1 cup mayo 2 teaspoons sweet pickle relish ¼ teaspoon salt ¼ teaspoon pepper ¼ cup chopped carrot ¼ cup chopped celery ¼ cup chopped red onion ¼ cup cooked, crumbled bacon…
2 pounds red potatoes, sliced, but not peeled 1/3 cup water ¾ cup mayonnaise ½ cup chopped onion ½ cup chopped celery 1 Tablespoon prepared mustard ½ teaspoon celery seed ½ teaspoon salt Place sliced potatoes and water in 2 quart microwave safe casserole. Cover (vented). Cook on high 14 to 16 minutes,…
Another old time favorite, takes a few minutes to make. Make the night before for best flavor. 1/4 cup sugar 1/4 cup vinegar 1/4 teaspoon salt 1/4 teaspoon celery seed 2 cups sliced cucumbers 1/4 cup sliced onions Combine the first 4 ingredients. Mix in cucumbers and onions. Cover and refrigerate overnight Makes 2…
1-6-oz. bag baby spinach, rinsed 1-11-oz can mandarin oranges ½ medium red onion, thinly sliced 2 Tablespoons sliced almonds Dressing- 1 Tablespoon red wine vinegar 1 teaspoon Dijon mustard ¼ cup olive oil 1 Tablespoon sesame oil Fresh ground black pepper Drain oranges, reserve juice. In a large bowl, toss spinach, orange…
This is actually very simple! 1 Cup Chopped parsley 1 Cup Cream cheese 1/2 Cup Dry white wine Salt, to taste 1 Tablespoon Lemon juice 1 Pound Catfish meat, cooked 1 Teaspoon Louisiana Hot Sauce 1 Pound Crawfish meat, cooked 1 Tablespoon Lea & Perrins Chop catfish and crawfish in food processor….
1 lb. red potatoes cut into chunks ¼ cup Italian salad dressing 1/3 cup mayonnaise 1 ½ teaspoon Dijon mustard 1 hard cooked egg, chopped 4 green onions, sliced Boil potatoes 15 minutes, or just until tender. Do not overcook. Drain. Rinse with cold water to cool. Drain. Mix dressings and mustard. Place potatoes,…
A little different, and oh so simple! 5 cups shredded cabbage 1 cup shredded carrots ¾ cup mayonnaise 1 Tablespoon honey 2 teaspoons Dijon mustard Mix dressing ingredients. Pour over cabbage and carrots. Mix and chill. Photo Credit – CC BY-SA by primalprogress
A quick summer favorite! Can pineapple chunks, drain juice, reserving ¼ cup Can mandarin oranges, drained 1 sliced banana Sliced Strawberries Sliced Kiwi ¼ teaspoon grated lime peel 2 Tablespoons lime juice 1 Tablespoon honey Place prepared fruits in a bowl. Mix reserved pineapple juice, lime peel, lime juice and honey. Pour dressing over…
A cute presentation for a luncheon. Honestly, I skip the apple and the sherbet. 16 Red lettuce leaves 8 Watermelon slices — 1/4″thick 8 Cantaloupe slices — 1/4″thick 4 Kiwis — peeled and sliced 3 Oranges; peeled — sectioned 8 Apples — center core removed 8 Scoops sherbet (1/3 c each) 8 small Bunches grapes…
These are really fun. Kids love them. 1 1/2 c low-fat vanilla yogurt 1 1/2 T flaked coconut 1 1/2 T reduced-sugar orange marmalade various fruits: melon, pineapple, apples, pears, blackberries, strawberries, kiwis, etc. NOTE: If using pear, apple, or banana – toss the cut fruit with lemon juice to prevent browning! Combine the…