I rarely make this one anymore since you can get pretty close with Fake Baked Mostaccioli (pictured above) which is faster and less mess, but the real thing is really better…
You’ll need spaghetti sauce,
A box of mostaccioli noodles (I like rigati, with lines – holds the sauce better)
Grated Mozzeralla Cheese
Cook mostaccioli noodles per box instructions
Preheat oven to 400F
In a baking caserole dish, place ½ of the cooked noodles.
Top with a layer of spaghetti sauce (already warmed)
Top with a layer of grated mozzarella cheese.
Repeat
Place in oven for 10 – 15 minutes until cheese is melted.
Serve with tossed salad, Italian bread, and wine.
Baked Ravioli or Tortellini
To make baked ravioli or tortellini, simply replace noodles with cooked ravioli or tortellini.