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1/4 c Sesame oil
Hot Bean paste; to taste
1/2 c Soy Sauce
1/4 c Creamy peanut butter
Ginger; grated to taste
Pasta; Hot cooked fresh
Garlic; minced
Scallions; garnish shaved

Mix all ingredients and add to pasta;
toss to coat, garnish and serve immediately.

Only use enough sauce to coat the pasta. Store any
remaining sauce in the refrigerator.


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