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Cranberry Spinach Salad with Warm Honey Dijon Bacon Dressing

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1 -6 oz package salad spinach

1/2 cup Craisins- Sweetened Dried Cranberries

Red Onion Slices




4 slices bacon, cooked crisp and crumbled

1/2 cup honey

1/2 cup lime juice

2 Tablespoons Dijon Mustard


Wash and clean spinach. Divide among 4 salad plates.


Top each with 2 tablespoons Craisins and red onion slices.


Combine dressing ingredients in a small glass mixing bowl using a wire whisk.


Heat dressing in microwave on high for 1 minute.


Serve with salad.


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