Savory Fruity Salsa

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1 pint strawberries, hulled and coarsely chopped

1 cup coarsely chopped avocado

½ cup coarsely chopped cucumber

1 tsp. Finely shredded lime peel

2 Tbsp. Lime juice

2 Tbsp. Honey

½ tsp. Finely shopped jalapeno pepper

¼ tsp. Cracked black pepper


Mix. Cover and chill for at least 2 hours.

Best if served within 24 hours.

Serve with ham, pork, or chicken.




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