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Chicken BLT Wraps

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2 boneless, skinless chicken breasts, cooked and cut into cubes

4 flour tortillas

Shredded cheddar cheese

Tomato slices, halved

Ranch dressing

Green leaf lettuce

4 slices bacon, cooked crisp

Have torttillas at room temperature so they are flexible and easy to work with.

Spread ranch dressing on each tortilla (Just a little!)

Cover with cheddar cheese

Top with lettuce and tomato

Top with chicken

Place one slice of bacon

Roll up wrap and fasten with a toothpick.


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