Wasn’t this a great weekend for summer food? Oh my gosh!
Everything from tossed salads with all kinds of stuff, brocolli salad, barbequed chicken, kabobs, strawberries on french toast, pineapple, watermelon, cantaloupe, cherries, fresh green beans, corn on the cob, coleslaw, potato salad, so much good food!
But you know what? You don’t have to reserve good eating for holiday weekends. You can eat like this every day. We do.
That’s why I put up my favorite fast recipes at Rebel With a Fork for you. This is absolutely the best time to start eating healthy. There is such an abundance of great fresh food.
Take full advantage of all of the good food and summer activities and watch the pounds and health problems melt away.